Amakuru arambuye
Binyuze muri sima yihariye, ibikoresho byatoranijwe, ibintu byuzuza hamwe n'ibindi bikoresho bitandukanye, hamwe n'amazi avangwa n'uburyo bwo kugenda cyangwa uburyo bwo gupakira ibintu by'inyongera gato, bishobora gutemba neza ubutaka hakoreshejwe ibikoresho. Bikwiriye gupakira neza hasi ha sima n'ibikoresho byose byo gupakira, bikoreshwa cyane mu nyubako za gisivili n'iz'ubucuruzi.
Ingano y'ikoreshwa
◇ Ikoreshwa mu nganda, mu maduka, mu bubiko, no mu maduka y'ubucuruzi;
◇ Ku byumba by'imurikagurisha, amazu yo kwidagaduriramo, ibitaro, ahantu hose hafunguye, ibiro, ndetse no ku mazu, amazu manini, ahantu heza ho gukorera ubukerarugendo n'ibindi;
◇ Ubuso bushobora gushyirwaho amatafari, tapi za pulasitiki, tapi z'imyenda, hasi za PVC, tapi z'ipamba n'ubwoko bwose bw'ubutaka bw'imbaho.
Ibiranga imikorere
◇Iyubakwa ryoroshye, ryoroshye kandi ryihuse.
◇ Irinda kwangirika kw'ibice, iramba, ihendutse kandi ntingiza ibidukikije.
◇ Uburyo bwiza bwo kugenda, kugorora ubutaka mu buryo bwikora.
◇ Abantu bashobora kuyigendaho nyuma y'amasaha 3-4.
◇ Nta kwiyongera k'ubutumburuke, urwego rw'ubutaka ruragabanukaho 2-5mm, bigatuma ibikoresho bizigama kandi bikagabanya ikiguzi.
◇ Ni nziza. Ifite ubushobozi bwo gufatana neza, irarambuye, nta ngoma irimo ububobere.
◇ Ikoreshwa cyane mu gutunganya hasi mu nzu no mu bucuruzi.
Igipimo n'inyongera y'amazi
Ikoreshwa: Ubugari bwa 1.5kg/mm kuri kare. Ingano y'amazi yongewemo ni 6 ~ 6.25kg kuri buri gafuka, bingana na 24 ~ 25% by'uburemere bwa sima yumye.
Ubuyobozi bw'ubwubatsi
1. Imiterere y'inyubako
Ahantu ho gukorera hagomba guhumekwa umwuka muke, ariko inzugi n'amadirishya bigomba gufungwa kugira ngo hirindwe umwuka mwinshi mu gihe cyo kubaka no nyuma yo kubaka. Ubushyuhe bwo mu nzu no ku butaka bugomba kugenzurwa kuri ±10~＋25℃ mu gihe cyo kubaka na nyuma y'icyumweru kimwe cyo kubaka. Ubushyuhe bwa sima ku butaka bugomba kuba buri munsi ya 95%, kandi ubushyuhe bw'umwuka mu kazi bugomba kuba buri munsi ya 70%.
2. Uburyo bwo kuvura urwego rw'imizi y'ibyatsi n'ubutaka
Kwipima ku giti cyawe bikwiranye n'ubuso bw'ishingiro rya sima, imbaraga zo gukurura ubuso bwa sima yo mu butaka zigomba kuba zirenze 1.5Mpa.
Gutegura urwego rw'imizi y'ibyatsi: Kuraho ivumbi, ubuso bwa sima butose, amavuta, kole ya sima, kole ya tapi n'imyanda ishobora kugira ingaruka ku mbaraga zo gufatana ku rwego rw'imizi y'ibyatsi. Umwobo uri ku rufatiro ugomba kuzuzwa, imiyoboro y'amazi yo hasi igomba gufungwa cyangwa gufungwa hakoreshejwe agafunga, kandi ubusumbane bwihariye bushobora kuzuzwa na sima cyangwa bugatunganywa hakoreshejwe icyuma gisya.
3. Gusiga irangi ku buryo bwo guhuza
Akamaro k'igikoresho cy'ikoranabuhanga ni ukunoza ubushobozi bwo kwihuza no gukuraho uduce tw'imizi, gukumira uduce tw'imizi, no gukumira ko amazi yiyongera mbere y'uko amazi yinjira mu mizi.
4. Kuvanga
Ibikoresho 25kg byo kwipima hamwe na 6 ~ 6.25kg by'amazi (24 ~ 25% by'uburemere bw'ibikoresho byumye), kangura ukoresheje imashini ivanga mu gihe cy'iminota 2 ~ 5. Kongeramo amazi menshi bizagira ingaruka ku buryo kwipima ku buryo buhamye, bigabanye imbaraga zo kwipima ku buryo busanzwe, kandi ntibikwiye kongera ingano y'amazi!
5. Ubwubatsi
Nyuma yo kuvanga imashini yigenga, uyisuke hasi icyarimwe, sima izaringaniza ubwayo, kandi ishobora gufashwa n'icyuma gisya amenyo kugira ngo irangane, hanyuma ikureho utubumbe tw'umwuka ukoresheje icyuma gipima umwuka kugira ngo habeho hasi hanini. Imirimo yo kuringaniza ntishobora kubaho rimwe na rimwe, kugeza igihe ubutaka bwose bugomba kuringanizwa buzaba buringaniye. Kubaka ahantu hanini, bishobora gukoresha imashini zivanga no kuvoma, kubaka ubugari bw'ubuso bwo gukora bigenwa n'ubushobozi bw'ipompo n'ubugari, muri rusange, imiterere y'ubuso bwo gukora itarenze metero 10 ~ 12.
